Advertisement: Showdrift Pure Rich Creamy Vegetable Fat for Making Tempting, Hot Biscuits. The Ladies' Home Journal, December 1921. GGA Image ID # 1b8f708f0e
Many a good cook tells us that she has used cooking fat of one kind or another all her life and never knew until she tried Snowdrift how good a fresh cooking fat could be. Snowdrift is a pure, rich, creamy fat -made entirely of the choicest vegetable oil - perfect fat for every use in cooking Open the airtight can and you always find Snowdrift fresh !
Snowdrift is made entirely of this pure vegetable oil—nothing else—hardened into a creamy cooking fat, by hydrogenating, because—frankly—the women of this country didn't want to cook with a liquid fat but wanted their cooking fat to be white and solid and look like the old-fashioned hog lard they were accustomed to rich vegetable cooking fat always white, sweet and fresh.
Advertisement: Showdrift Pure Rich Creamy Vegetable Fat with Recipe for Pudding Sauce. The Ladies' Home Journal, October 1921. GGA Image ID # 1b8fe607b4
Snowdrift is sweet—what you mean when you say "sweet" cream. Snowdrift is fresh—as you use the word to describe new-laid eggs. You know how much nicer eggs and butter and cream are when they are fresh. Did you ever stop to think that all shortening is fat, and is just as much better when it is fresh, too?
In its new air-tight package Snowdrift is fresh when you open it in your own kitchen.
After it is opened Snowdrift "keeps" just as well and as long as any other shortening. Its advantage is that it is fresh when you start to use it. Its air-tight package protects its purity and freshness, as no other package could, while it is on its way to your grocer and from your grocer's store to you.
Advertisment: Showdrift Pure Rich Creamy Vegetable Fat - Fresh is Best. The Ladies' Home Journal, June 1921. GGA Image ID # 1b903a0bd9
Snowdrift is unexcelled for making cake , pastry or biscuit, for frying, for enriching vegetables, for making sauces or candy. It not only makes things good to eat but Snowdrift itself is 100% rich , nourishing, wholesome food.
This freshness makes a great difference. Try Snowdrift and see if you don't agree.
Advertisement: Showdrift Pure Rich Creamy Vegetable Fat Featuring Their New Snowdrift Cook Book. The Ladies' Home Journal, April 1921. GGA Image ID # 1b9042e1ac
Advertisement: Snowdrift Pure Vegetable Shortening - For All Cooking. The Ladies' Home Journal, February 1921. GGA Image ID # 1b907572e8
Open the Airtight Can and find SNOWDRIFT fresh !
For all cooking SNOWDRIFT Creamy Pure Rich Creamy Vegetable Fat
Snowdrift is unexcelled for making cake, pastry or biscuit, for frying, for enriching vegetables, for making candy or sauces.
Try this recipe for Pudding Sauce:
- 2/3 Cupful Sugar
- 1 1/4 Cupfuls BoilingWater
- 1 1/4 Tablespoonfuls Flour
- 1 1/2 Tablespoonfuls Snowdrift
- 1 Teaspoonful Nutmeg
- 1/8 Teaspoonful Salt
Combine the sugar, flour and salt. Mix thoroughly. Gradually pour in the boiling water, add the Snowdrift, stirring constantly, bring to boiling point and boil for five minutes. Add the nutmeg and serve hot.