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SS Karlsruhe Dinner Menu - 29 July 1928

Front Cover, SS Karlsruhe Dinner Menu - 29 July 1928

Cover: Painting of the Niagra Falls

Vintage Dinner Menu from Sunday, 29 July 1928 on board the S.S. Karlsruhe of the North German Lloyd featured Fried English Sole, Potato Salad with Mayonnaise, Glazed Saddle of Veal, and Rice Pudding, Strawberry Sauce for dessert. Printed in German and English, the menu included a Music Program and an announcement of a Moving Picture show later that evening.

Menu Items

  • -Fruit with Cherries in Maraschino
  • Vienna Cream Soup
  • Consommé Elizabeth
  • Fried English Sole, Potato Salad with Mayonnaise
  • Glazed Saddle of Veal
  • Cauliflower, Sauce Maltaise
  • Buttered Potatoes
  • Roast Gosling
  • Endive Salad
  • Compote of Plums
  • Celery with Beef Marrow
  • Rice Pudding, Strawberry Sauce
  • Mocha Ice Cream
  • Pastry
  • Fruit Cheese
  • Coffee

Menu Suggestion

  • Grape-Fruit with Cherries in Maraschino
  • Consommé Elizabeth
  • Fried English Sole
  • Potato Salad wiith Mayonnaise
  • Roast Gosling
  • Endive Salad
  • Compote of Plums
  • Rice Pudding, Strawberry Sauce
  • Fruit

Menu Items, SS Karlsruhe Dinner Menu - 29 July 1928

Music Program

  1. “San Lorenzo”, Marsch (Silva)
  2. Ouverture zur Oper “Raymond” (Thomas)
  3. “Was Blumenträumen”, Walzer-Intermezzo (Translateur)
  4. “Erinnerung an Bayreuth”, Fantasie (Morena)

At 8.30 tonight:  Moving Pictures in the dining room

Music Program, SS Karlsruhe Dinner Menu - 29 July 1928

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Vintage Dinner Menus - GG Archives