1910 Vintage Menus
Vintage menus for 1910 in the GG Archives collection represent the souvenir breakfast, luncheon, dinner, daily, private party, special occasion, and specialty menus provided to the passengers during their voyage.
Many of these souvenir menus have disappeared over the years. Our collection contains a sampling of menus initially produced and printed by the steamship lines. They are often used to illustrate family history books for immigrants from this time. The menus are organized in date order.
Date: Friday, 27 May 1910
Steamship Line: Norddeutscher Lloyd Bremen
Featured Entrée: Smoked Haddock
Other Featured Item: Swedish Apple Tart
Includes: English and German Versions of Menu
Date: Thursday, 9 June 1910
Steamship Line: Anchor Steamship Line
Featured Entrée: Boiled Halibut
Other Featured Item: Plum Pudding
Date: Sunday, 31 July 1910
Steamship Line: Hamburg-America Line
Featured Entrée: Salmon à la Maréchall
Featured Dessert: Ice Cream