Featured Menu Item: Smoked Ham
To serve so many meals a day on a steamship naturally requires an immense number of dishes. These vintage menus featured Smoked Ham as a line item. Discover other dishes served and some creative names given to some of the food items. The graphics on many of the menus are pretty extraordinary.
1920-08-08 SS Frederik VIII Dinner Menu Card
Date: Sunday, 8 August 1920
Steamship Line: Scandinavian-American Line
Featured Entrée: Frankfurter with German Potato Salad
Other Featured Item: Smoked Ham
Includes: Danish and English Version of Menu
1923-10-19 SS Frederik VIII Luncheon Menu
Date: Friday, 19 October 1923
Steamship Line: Scandinavian-American Line
Featured Entrée: Roast Duck
Other Featured Item: Smoked Herring
Includes: Danish and English Versions of Menu
1923-10-25 SS President Arthur Luncheon Menu
Date: Thursday, 25 October 1923
Steamship Line: United States Lines
Featured Entrée: Fried Flounder
Featured Dessert: Peach Pie
1923-10-27 SS President Arthur Luncheon Menu
Date: Saturday, 27 October 1923
Steamship Line: United Statese Lines
Featured Entrée: Boiled Turbot
Featured Dessert: Blackberry Pie
1923-10-28 SS President Arthur Luncheon Menu
Date: Sunday, 28 October 1923
Steamship Line: United Statese Lines
Featured Entrée: Filet of Sole
Featured Dessert: Apricot Pie
1925-05-20 SS Resolute Luncheon Menu
Date: 20 May 1925
Steamship Line: United American Lines
Featured Entrée: Vienna Veal Steak
Featured Dessert: Mirabelle Short Cake
Includes: English and German Versions
11500-30300-36-92-81
