Featured Menu Item: Roast Beef

To serve so many meals a day on a steamship naturally requires an immense number of dishes. These vintage menus featured Roast Beef as a line item. Discover other dishes served and some creative names given to some of the food items. The graphics on many of the menus are pretty extraordinary.

 

1898-09-10 RMS Campania Breakfast Menu Card with Liquor List

RMS Campania Breakfast Bill of Fare Card 10 September 1898

Date: 10 September 1898

Steamship Line: Cunard Line

Featured Entrée: Broiled Finnan Haddin

Featured Dessert: French Plums

1900-06-15 SS Lahn Luncheon Menu Card

Menu Card, Lahn-1900-06-15-LuncheonMenuCard

Date: 15 June 1900

Steamship Line: Norddeutscher Lloyd Bremen

Featured Entrée: Salmon

Featured Dessert: Cocoanut Slices

Includes: German and English Versions

1900-06-20 SS Lahn Luncheon Menu Card

Menu Card, SS Lahn Luncheon Bill of Fare Card - 20 June 1900

Date: 20 June 1900

Steamship Line: Norddeutscher Lloyd Bremen

Featured Entrée: Roast Beef

Featured Dessert: Ice Cream

Includes: German and English Versions

1902-03-02 SS Deutschland Breakfast Menu Card

SS Deutschland Breakfast Menu Card 2 March1902

Date: 2 March 1902

Steamship Line: Hamburg America Line

Featured Entrée: Omelet aux Confitures

Featured Dessert: Assorted Fruit

1905-07-04 SS Caledonia Independence Day Dinner Menu

Menu Card - Dinner Bill of Fare SS Caledonia 4 July 1905

Date: Fourth of July, 1905

Steamship Line: Anchor Steamship Line

Featured Entrée: Mutton Cutlets à la Deplomate

Featured Dessert: Pudding à la Republic

1905-07-24 SS Moltke Luncheon Menu

Cover, SS Moltke Luncheon Bill of Fare - 24 July 1905

Date: 24 July 1905

Steamship Line: Hamburg America Line

Featured Entrée: Salmy of Ducklings With Olives

Featured Dessert: Lemon Cream Tartlets

1905-07-24 SS Moltke Luncheon Menu

Cover, SS Moltke Luncheon Bill of Fare - 24 July 1905

Date: 24 July 1905

Steamship Line: Hamburg America Line

Featured Entrée: Salmy of Ducklings With Olives

Featured Dessert: Lemon Cream Tartlets

1908-11-21 SS Haverford Luncheon Menu

Menu Card, SS Haverford Luncheon Bill of Fare - 21 November 1908

Date: Tuesday, 21 November 1908

Steamship Line: American Line

Featured Entrée: Curried Lamb à la Madras

Other Featured Item: Custard Tart

Includes: Link to Passenger List for This Voyage

1910-05-27 SS Rhein Luncheon Menu

Front Cover, SS Rhein Luncheon Bill of Fare - 27 May 1910

Date: Friday, 27 May 1910

Steamship Line: Norddeutscher Lloyd Bremen

Featured Entrée: Smoked Haddock

Other Featured Item: Swedish Apple Tart

Includes: English and German Versions of Menu

c1911 SS Victoria Luise Breakfast Menu Card

SS Victoria Luise Breakfast Bill of Fare Card (u.d.) c1911

Date: n.d. Circa 1911

Steamship Line: Hamburg America Line

Featured Entrée: Scrambled Eggs with Morils

Other Featured Item: Broiled Salt Mackerels

1912-04-14 RMS Titanic Luncheon Menu

Menu Card - Luncheon Menu, RMS Titanic, 14 April 1912

Date: Sunday, 14 April 1912

Steamship Line: White Star Line

Featured Entrée: Cockie Leekie

Featured Dessert: Apple Meringue

1922-08-24 SS Resolute Luncheon Menu

Menu Card, SS Resolute Luncheon Bill of Fare Card - 24 August 1922

Date: 24 August 1922

Steamship Line: United American Lines

Featured Entrée: Lobster Newbourg

Featured Dessert: Wine Jelly with Fruits

1923-10-24 SS President Arthur Luncheon Menu

Front Cover, SS President Arthur Luncheon Menu - 24 October 1923

Date: Wednesday, 24 October 1923

Steamship Line: United States Lines

Featured Entrée: Baked Weakfish Créole

Featured Dessert: Lemon Pie

Includes: Menu Item Selections from German Passenger

1923-10-25 SS President Arthur Luncheon Menu

Front Cover, SS President Arthur Luncheon Menu - 25 October 1923

Date: Thursday, 25 October 1923

Steamship Line: United States Lines

Featured Entrée: Fried Flounder

Featured Dessert: Peach Pie

1923-10-27 SS President Arthur Luncheon Menu

Front Cover, SS President Arthur Luncheon Menu - 27 October 1923

Date: Saturday, 27 October 1923

Steamship Line: United Statese Lines

Featured Entrée: Boiled Turbot

Featured Dessert: Blackberry Pie

1925-06-29 SS Bremen Daily Menu Card

SS Bremen Breakfast Bill of Fare Card 29 June 1925

Date: 29 June 1925

Steamship Line: North German Lloyd

Featured Entrée: Breaded Pork Chops

Featured Dessert: Red Sago Pudding

Includes: English and German Versions

 

70800-118000-49-64-84

Return to Top of Page