Featured Menu Item: Ox Tail

To serve so many meals a day on a steamship naturally requires an immense number of dishes. These vintage menus featured Ox Tail as a line item. Discover other dishes served and some creative names given to some of the food items. The graphics on many of the menus are pretty extraordinary.

1902-06-30 RMS Ivernia Dinner Menu Card

Menu Card - Dinner Menu, Cunard Line RMS Ivernia 30 June 1902

Date: Monday, 30 June 1902

Steamship Line: Cunard Line

Featured Entrée: Beef Steak

Featured Dessert: Sago Pudding

Includes: Wine, Liqueur and Spirits Menu

1912-07-20 SS Scandinavian Dinner Menu

SS Scandinavian Dinner Bill of Fare Card 20 July 1912

Date: Saturday, 20 July 1912

Steamship Line: Allan Line

Featured Entrée: Roast Sirloin Of Beef

Other Featured Item: Plum Pudding

1912-07-20 SS Scandinavian Dinner Menu

SS Scandinavian Dinner Bill of Fare Card 20 July 1912

Date: Saturday, 20 July 1912

Steamship Line: Allan Line

Featured Entrée: Roast Sirloin Of Beef

Other Featured Item: Plum Pudding

1923-10-28 SS President Arthur Luncheon Menu

Front Cover, SS President Arthur Luncheon Menu - 28 October 1923

Date: Sunday, 28 October 1923

Steamship Line: United Statese Lines

Featured Entrée: Filet of Sole

Featured Dessert: Apricot Pie

 

9300-11500-52-41-67

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