Featured Menu Item: Griddle Cakes
To serve so many meals a day on a steamship naturally requires an immense number of dishes. These vintage menus featured Griddle Cakes as a line item. Discover other dishes served and some creative names given to some of the food items. The graphics on many of the menus are pretty extraordinary.
1898-09-10 RMS Campania Breakfast Menu Card with Liquor List
Date: 10 September 1898
Steamship Line: Cunard Line
Featured Entrée: Broiled Finnan Haddin
Featured Dessert: French Plums
1919-07-05 RMS Celtic Breakfast Menu Card
Date: Saturday, 5 July 1919
Steamship Line: White Star Line
Featured Entrée: Fried Whiting Fillet
Other Featured Item: Broiled Wiltshire Bacon
Includes: Handwritten Notations and Autographs on Reverse Side
2900-4300-37-29-60
