Featured Menu Item: Green Peas
To serve so many meals a day on a steamship naturally requires an immense number of dishes. These vintage menus featured Green Peas as a line item.
Discover other dishes served and some creative names given to some of the food items. The graphics on many of the menus are pretty extraordinary.
1902-03-02 SS Deutschland Breakfast Menu Card
Date: 2 March 1902
Steamship Line: Hamburg America Line
Featured Entrée: Omelet aux Confitures
Featured Dessert: Assorted Fruit
1905-07-04 SS Caledonia Independence Day Dinner Menu
Date: Fourth of July, 1905
Steamship Line: Anchor Steamship Line
Featured Entrée: Mutton Cutlets à la Deplomate
Featured Dessert: Pudding à la Republic
1908-07-04 SS Noordland Independence Day Dinner Menu
Date: Fourth of July 1908
Steamship Line: American Line
Featured Entrée: Broiled Chicken. Maryland Style
Other Featured Item: Neapolitan Ice Cream
Includes: Star Spangled Banner Lyrics
1922-02-28 RMS Cameronia Royal Romance Dinner Menu
Date: Tuesday, February 28, 1922
Steamship Line: Anchor Steamship Line
Featured Entrée: Lamb Cutlets
Other Featured Item: Bachelor's Pudding
1922-08-24 SS Resolute Luncheon Menu
Date: 24 August 1922
Steamship Line: United American Lines
Featured Entrée: Lobster Newbourg
Featured Dessert: Wine Jelly with Fruits
1923-10-23 SS President Arthur Breakfast Menu
Date: Tuesday, 23 October 1923
Steamship Line: United States Lines
Featured Entrée: Scrambled Eggs aux Crevettes
Other Featured Item: Fried Flounder
Includes: Concert on Promenade Deck Program
1923-10-25 SS President Arthur Luncheon Menu
Date: Thursday, 25 October 1923
Steamship Line: United States Lines
Featured Entrée: Fried Flounder
Featured Dessert: Peach Pie
1923-10-28 SS President Arthur Luncheon Menu
Date: Sunday, 28 October 1923
Steamship Line: United Statese Lines
Featured Entrée: Filet of Sole
Featured Dessert: Apricot Pie
1924-08-06 RMS Andania Dinner Menu Card
Date: 6 August 1924
Steamship Line: Cunard Line
Featured Entrée: Salmi of Duckling
Featured Dessert: Orange Ice Cream
11500-30300-59-100-77