Featured Menu Item: Dill Pickles

To serve so many meals a day on a steamship naturally requires an immense number of dishes. These vintage menus featured Dill Pickles as a line item. Discover other dishes served and some creative names given to some of the food items. The graphics on many of the menus are pretty extraordinary.

1923-10-23 SS President Arthur Luncheon Menu

Front Cover, SS President Arthur Luncheon Bill of Fare - 23 October 1923

Date: Tuesday, 23 October 1923

Steamship Line: United States Lines

Featured Entrée: Beef Roulade

Featured Dessert: Blueberry Pie

Includes: Menu Item Selections from German Passenger

1923-10-28 SS President Arthur Luncheon Menu

Front Cover, SS President Arthur Luncheon Menu - 28 October 1923

Date: Sunday, 28 October 1923

Steamship Line: United Statese Lines

Featured Entrée: Filet of Sole

Featured Dessert: Apricot Pie

1925-06-27 SS Bremen Daily Menu Card

SS Bremen Breakfast Bill of Fare Card 27 June 1925

Date: 27 June 1925

Steamship Line: North German Lloyd

Featured Entrée: Boeuf à la Mode

Featured Dessert: Berlin Doughnuts

 

6500-9300-49-41-66

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