Featured Menu Item: Casserole

To serve so many meals a day on a steamship naturally requires an immense number of dishes. These vintage menus featured Casserole as a line item. Discover other dishes served and some creative names given to some of the food items. The graphics on many of the menus are pretty extraordinary.

1923-10-27 SS President Arthur Luncheon Menu

Front Cover, SS President Arthur Luncheon Menu - 27 October 1923

Date: Saturday, 27 October 1923

Steamship Line: United Statese Lines

Featured Entrée: Boiled Turbot

Featured Dessert: Blackberry Pie

1923-10-28 SS President Arthur Luncheon Menu

Front Cover, SS President Arthur Luncheon Menu - 28 October 1923

Date: Sunday, 28 October 1923

Steamship Line: United Statese Lines

Featured Entrée: Filet of Sole

Featured Dessert: Apricot Pie

1923-11-01 SS President Arthur Breakfast Menu

Breakfast Menu, SS President Arthur, United States Lines, November 1, 1923

Date: Thursday, 1 November 1923

Steamship Line: United Statese Lines

Featured Entrée: Shirred Eggs Meyerbeer

Featured Dessert: Stewed Prunes

Includes: What the German Passenger Ordered from the Menu

 

70800-118000-54-64-85

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