SS Bergensfjord Farewell Dinner Menu - 5 September 1936

Front Cover, SS Bergensfjord Farewell Dinner Menu - 5 September 1936

Front Cover of a Vintage Third Class Dinner Menu From 5 September 1936 Onboard the SS Bergensfjord of the Norwegian-America Line (Den Norske Amerikalinje) Featured Baked Filet of Fish With Tomato Sauce, Roast Goose With Red Cabbage, and Crocan Ice Cream With Crackers for Dessert. GGA Image ID # 155a7e737a

Menu Items

September 5th, 1936
THIRD CLASS

  • Hors d'Œuvres
  • Asparagus Soup
  • Baked Filet of Fish with Tomatoe Sauce
  • Boiled Potatoes
  • Roast Goose with Red Cabbage
  • Compote
  • Fried Potatoes
  • Crocan Ice Cream with Crackers
  • Fruit - Nuts and Raisins
  • Coffee

Sandwiches served in the Social Hall at 10.30

 

Return to Top of Page

Vintage Dinner Menus
GG Archives

Vintage Dinner Menus

Improve Your Family History Through Illustrations

Make Your Family History More Readable Through Illustrations From the GG Archives