SS President Arthur Breakfast Menu - 25 October 1923

Vintage Breakfast Menu from Thursday, 25 October 1923 on board the SS President Arthur of the United Statese Lines featured an extensive selection including Fried Eel in Drawn Butter, Scrambled Eggs à la Kleber, and Goulas à la Minute. The menu selections were printed in English and German.

S. S. "PRESIDENT ARTHUR”’

COMMANDER P. H. KREIBOHM

BREAKFAST

FRUIT

• Grape Fruit
• Stewed Apples

 

CEREALS

• Oatmeal
• Farina
• Post’s Bran Flakes
• Shredded Wheat
• Force
• Puffed Wheat
• Puffed Rice  
• Kellogs Toasted Corn Flakes      
• Grape Nuts

 

FISH

• Salted Cod Fish in Cream
• Fried Eel in Drawn Butter

 

EGGS & PANCAKES

• Fried Eggs
• Boiled Eggs
• Scrambled Eggs
• Omelette Portugaise         
• Scrambled Eggs à la Kleber
• Poached Eggs Verdi
• Shirred Eggs Meyerbeer   
• Plain Omelette
• Apple Pancake       
• Plain Pancake        
• Vienna Pancake

MEATS

• Goulas à la Minute
• Minced Chicken on Toast
• Wilshire Breakfast Bacon
• Broiled Yorkshire Ham

FROM THE GRILL: (10 Minutes)

• Mutton Chops on Toast
  

POTATOES

• Boiled Potatoes      
• Hashed Brown Potatoes   
• French Fried Potatoes

 

• Corn Muffins, Toast, Buns, Fresh Rolls

• Comb Honey
• Strained Honey
• Orange Marmalade
• Raspberry, Strawberry & Fruit Jam

 

• English Breakfast, Ceylon, Oolong, Orange Pekoe & Green Tea
• Coffee
• Chocolate    
• Cocoa

Breakfast Menu in English

Breakfast Menu in German