SS Deutschland Breakfast Menu Card - 2 March 1902

Vintage Breakfast Menu Card from 2 March 1902 on board the SS Deutschland of the Hamburg America Line featured Eggs Périgueux Style, Potato-Pancake with Cranberries, and Omelet aux Confitures.

Express-Steamer „Deutschland”
Commodore Albers
Sunday, March 2, 1902

• Fruits
• Coffee
• Tea
• Cocoa
• Chocolate

• Buckwheat-Pancake
• Hominy
• Oatmeal
• Flaked Rice
• Hominy-Pancake
• Apple-Pancake
• Fried Bananas
• Baked Apple Dumplings
• Eggs in every Style
• Eggs Périgueux Style
• Pancake with Marmalade or Cranberries
• Potato-Pancake with Cranberries
• Ham
• Bacon with Eggs
• Omelet with Tomatoes
• Plain Omelet
• Omelet aux Confitures
• Omelet with Parmesan cheese
• Omelet with Mushrooms
• Omelet with fine herbs
• Omelet with ham
• Grilled Salmon with herb butter and green Peas
• Fried herring
• Fish-Balls
• Kippered herring
• Sole
• Rumpsteak with herb butter
• Beefsteak à la Tatare
• Mutton Chop
• Broiled Beefsteak
• English Mutton Chop
• Calf liver Italian Style
• Grilled Vienna Sausages
• Paprika-Steak
• Hamburg Steak
• Baked Potatoes
• Potatoes in every Style

Cold dishes

• Roastbeef
• Ox-Tongue
• Westphalia ham
• Cervelat
• Poultry
• Russian Sardines
• Sardines in Oil
• Sardels
• Smoked Eel

Cheese

• Swiss
• Roquefort
• Edam
• Deutch
• Russian Prairie
• Empire
• Herb

Back Side of Menu Card