RMS Athenia Breakfast Menu Card - 29 August 1930
Vintage Breakfast Menu Card from 29 August 1930 on Board the RMS Athenia of the Anchor-Donaldson Line Featured Arbroath Smokies, Broiled Weakfish, and Shirred Eggs and Roquefort. GGA Image ID # 154bdfd4e4
BREAKFAST
- Honey Dew Melon
- Orange Juice
- Californian Figs in Syrup
- Baked Apples
- Oranges
- Grape Fruit
- Apples
- Bananas
- Stewed Figs
- Quaker Oats
- Puffed Rice
- Oatmeal Porridge
- Corn Flake
- Shredded Wheat
- Force
- Grape Nuts
- Kellogg's Bran Cream of Wheat
- Post Toasties
TO ORDER
- Arbroath Smokies
- Broiled Weakfish
- Fried Haddock
Eggs: -
- Fried, Turned, Poached, Boiled or Buttered
- Shirred Eggs and Roquefort
- Minced Chicken on Toast
- Pepper Pot
- Hashed Brown Potatoes
FROM THE GRILL
- Ayrshire or Wiltshire Bacon
- York Ham
COLD BUFFET
- Roast Lamb
- Spiced Beef
- Scotch Brawn
- Pressed Beef
- Lettuce
- Tomatoes
- Radishes
- Celery
- Toast Breakfast & Graham Rolls
- Ginger Scones
- Malt, Youma, Vienna, Bermaline and Crusty Bread
- Scotch Oatcakes
- Buckwheat Cakes with Maple Syrup or Honey
- Preserves
- Honeycomb
- Marmalade
- Horlicks Malted Milk
- Buttermilk
- Tea
- Coffee
- Cocoa