Valentine's Day Menus from the Voyages of Steamships and Ocean Liners
|Valentine's Day Bill of Fare from the Anchor Line|
|1927-02-14 Valentine's Day Dinner Menu - Transylvania|
Large Format elaborate Saint Valentine's Day Dinner Menu from a 1927 Mediterranean Cruise on the R.M.S. Transylvania of the Anchor Line. Featured menu items included Prime Rib and Sirloin of Beef, Corned Ox Tongue, and Roast Gigot of Mutton.
|Valentine's Day Bill of Fare from the Cunard Line|
|1930-02-14 Valentine's Day Dinner Menu - Franconia|
A very elegant Valentine's Day Dinner Menu prepared onboard the R.M.S. Franconia of the Cunard Line featured Fillets of Sole, Boiled Salmon, Mousse de Volaille and Tournedos on this Thos. Cook & Son World Cruise in 1930.