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Farwell Dinner Menus from the Voyages of Steamships and Ocean Liners

Vintage Farewell Dinner Menus
Farewell Dinner Bill of Fare from the American Merchant Lines
1929-04-27 Farewell Dinner Menu, S.S. American Trader 1929-04-27 Farewell Dinner Menu, S.S. American Trader
Menu featured Fried Boston Sole, Tenderloin of Beef, Pineapple Fritters, Roast Maryland Turkey and Fresh Fruit. Included listing of Execuitive Officers. Six Autographs including the Captain's, Commander Hubbard C. Fish
1929-05-26 Farewell Dinner Menu, S.S. American Shipper 1929-05-26 Farewell Dinner Menu, S.S. American Shipper
Menu featured Shrimp Cocktail, Cream Victoria, Broiled Salmon, Anchovy Butter, Chicken Liver Patties, Pear Fritters, Roast Prime Ribs of Beef, Roast Maryland Turkey, and French Pastry. Included List of Executive Officers and Autographs from Seven Dinner Guests.
1932-06-25 Farewell Dinner Menu, S.S. American Banker 1932-06-25 Farewell Dinner Menu, S.S. American Banker
Menu featured Crabmeat Cocktail, Biled Halibut with Sauce Hollandaise, Filet Steak with Mushrooms, Roast Maryland Turkey, Prime Lamb, Peach Melba and French Pastry. One signature in Autograph section.
Farewell Dinner Bill of Fare from the Canadian Pacific (CPOS)
1930-08-12 Farewell Dinner Menu - Dutchess of Atholl 1930-08-12 Farewell Dinner Menu - Dutchess of Atholl

Farewell Dinner Menu from the S.S. Dutchess of Athol for Tuesday, 12 August 1930 Tourist Third Cabin Passengers. Menu featured Fillet of Whiting, Salmi of Duckling and Prime Roast Beef.

Farewell Dinner Bill of Fare from the Cunard Line
Farewell Dinner Menu, R.M.S. Berengaria 1926 1926-08-26 Farewell Dinner Menu - Berengaria

Farewell Dinner Menu Card from the R.M.S. Berengaria of the Cunard Line on a westbound voyage that arrived at New York the following day on 27 August 1926. Photograph of the R.M.S. Berengaria adorned the top Border.

Menu Cover 1933-09-06 Farewell Dinner Menu - Franconia (II)

The "Pirate" Farewell Dinner Menu from the Depression Era Cunard Line Franconia featured Tournedos -- Tourangelle, Calf's Head, Prime Sirloin & Ribs of Beef, and Roast Quail.

Farewell Dinner Bill of Fare from the Swedish American Line / Svenska Amerika Linien
Farewell Dinner Menu, M.S. Gripsholm, Swedish American Line, First Class, 1950 1950-06-29 Farewell Dinner Menu - M.S. Gripsholm - First Class

Farewell Dinner Menu from the M.S. Gripsholm of the Swedish American Line for Thursday, 29 June 1950. The Menu top center corner was folded in which angled with the sleeve of the officer's arm.

Farewell Dinner Bill of Fare from the United States Lines
Menu Cover 1931-07-07 Farewell Dinner Menu and Musical Program

Stately Farewell Dinner Menu and Musical Program, complete with a photograph of the dinner guests for this 7 July 1931 meal on board the S.S. George Washington of the United States Lines.

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