Browse The Gjenvick-Gjønvik Archives Home Page

S.S. American Trader Dinner Menu 21 April 1929

Menu Cover for a Dinner Menu, S.S. American Trader, American Merchant Lines, April 1929

Dinner Menu, S.S. American Trader. 21 April 1929. Menu featured Baked Meat Pie, Leg of Spring Lamb, Broiled Bluefish, Sauce Tartare, Maryland Turkey and Fresh Fruit.

Menu Items

Menu Items

On Board S.S. American Trader

Sunday, 21 April 1929

RELISHES

  • Shrimp Cocktail
  • Olives
  • Celery
  • Mixed Sweet Pickles

SOUP

  • Cream of Tomato

Fish

  • Broiled Bluefish, Sauce Tartare

Entrees

  • Baked Individual Meat Pie
  • Fried Cream, Strawberry Sauce

ROASTS

  • Leg of Spring Lamb, Mint Sauce
  • Maryland Turkey, Cranberry Sauce

VEGETABLES

  • Mashed Potatoes
  • Candied Sweet Potatoes
  • Lima Beans
  • Asparagus

SALAD

  • Hearts of Lettuce, Russian Dressing

DESSERT

  • Ice Cream Melba
  • Assorted Pastry
  • Fresh Fruit
  • Cheese and Crackers
  • Nuts and Raisins
  • Cafe Noir
Return to Top of Page

Vintage Dinner Menus
GG Archives

Vintage Dinner Menus