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Dinner Menu R.M.S. Laconia 8 September 1914

This is a dinner menu card from the steamship Laconia on a Westbound voyage from Liverpool to Boston, arriving in Boston on 8 September 1914. Although not specifically stated, this would have been the Farewell Dinner.

Dinner Menu Card

Cunard Line

R M.S. Laconia

Tuesday, 8 September 1914

Menu Card - Dinner Menu R.M.S. Laconia 8 September 1914

  • Hors d' Oeuvres -- varies

 

  • Tortue Verte
  • Potage Waterloo

 

  • Coding -- Sauce Fines Herbes
  • Merlan Frit au Citron

 

  • Salmi de Gibier -- Jules Janin

 

  • Sirloin & Ribs of Beef
  • Quarter of Lamb
  • Braised Gosling

 

  • Cauliflower
  • Rice
  • Epinards a la Creme
  • Potatoes : -- Boiled, Mashed
  • Ox Tongue -- Succotash

 

  • Creme Parisienne
  • Tarte Namuroise
  • Gelee a la Russe
  • Mignardises
  • French Ice Cream & Wafers

 

  • Fruit
  • Coffee

American Flags on Back Side of 1914 Laconia Dinner Menu

Information about Menu

  • Date: 1914-09-08
  • Class: Not Stated
  • Number of Printed Pages: 2 Placard Style - insides are blank; back side is the Cunard insignia.
  • Dimensions: 12.8 x 18.5 cm
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