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Recipes from the Chefs of the Gjenvick-Gjønvik Family

Potato Lefse Prepared Norwegian Style with Brown Sugar and Butter

The Gjenvick-Gjønvik Family has a great love for food and has a number of Chefs in the extended family. Master Chef Svein Magnus GJØNVIK of Trondheim, Norway and Chef Johann GJENVICK of Minneapolis bring you these delightful, tasty culinary dishes from Scandinavia.

Photo at right: Potato Lefse Prepared Norwegian Style with Brown Sugar and Butter

Food Articles

The Culinary Handbook

With these brief explanations, The Culinary Handbook is placed before the catering fraternity, with the hope that it will be deemed worthy of its title..

Cooking Processes

 

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