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S.S. Celtic Passenger List 19 May 1928

Front Cover, S.S. Celtic Passenger List 19 May 1928

Tourist Third Cabin Passenger List from the S.S. Celtic of the White Star Line, Departing 19 May 1928 from New York and Boston to Liverpool via Cobh (Queenstown), Commanded by Captain G. Berry.

White Star Line
S.S. Celtic
Captain G. Berry
From New York and Boston to Liverpool via Cobh (Queenstown)
Saturday, 19 May 1928

Senior Officers and Staff

  • Commander: Captain G. Berry
  • Chief Engineer: T. Griffiths
  • Surgeon: T. R. W. Atkins, L.R.C.P. (Edin.), L.R.C.S. (Edin.), L.F.P.S. (Glasgow)
  • Purser: G. P. Rogers
  • Assistant Purser: R. Holmes
  • Chief Steward: G. W. Abbott
  • Chief Tourist Steward: C. Stockton

Tourist Third Cabin Passengers

  1. Ackerman, Mr. Arthur
  2. Abrahams, Mr. Charles
  3. Ahearn, Miss Ellen
  4. Allan, Mr. John
  5. Allan, Mrs.
  6. Atherton, Mr. Hugh
  7. Banks, Mr. Thomas W.
  8. Banks, Mrs. L. E.
  9. Bernstein, Mr. A.
  10. Bernstein, Mrs. Doris
  11. Black, Mr. Edward
  12. Bliss, Mrs. Hilda
  13. Brennan, Mr. John
  14. Brennan, Mrs.
  15. Brinkworth, Mrs. M.
  16. Brosman, Miss Mollie
  17. Browne, Miss Alice
  18. Buckley, Miss Norah
  19. Burrows, Mrs. Ella M.
  20. Burton, Mrs. A.
  21. Burton, Master Arthur
  22. Burton, Miss Barbara
  23. Cairns, Mrs. J.
  24. Cairnes, Master Stratton
  25. Canning, Miss Marie
  26. Christie, Mr. John
  27. Christie, Mrs.
  28. Clifford, Miss Mary
  29. Cohen, Mr. S.
  30. Cohen, Miss Sarah
  31. Cornelius, Mr. P. R.
  32. Cornelius, Mrs.
  33. Cornelius, Miss Edith
  34. Crother, Mrs. Mary
  35. Crother, Miss Agnes
  36. Daley, Mr. B.
  37. Daley, Miss Christine
  38. Davies, Mrs. Thomas
  39. Davies, Miss Gwynreth
  40. Dawson, Miss Marion
  41. Day, Miss Laura
  42. Deardes, Mr. William
  43. Deardes, Mrs.
  44. Devereaux, Mrs. Mary
  45. Dolan, Miss Elisabeth
  46. Douty, Mrs. Ethel
  47. Duffey, Miss C.
  48. Durkin, Mr. Thomas
  49. Dysen, Master William
  50. Egan, Miss Catherine
  51. Egan, Miss Sarah
  52. Farshaw, Mr. R.
  53. Farshaw, Mrs.
  54. Fiander, Mr. Charles
  55. Fiander, Mrs.
  56. Finn, Miss Beatrice
  57. Fitzgerald, Miss Bridget
  58. Flams, Mr. Magnus
  59. Flams, Mrs.
  60. Flannery, Miss Bridget
  61. Flynn, Mr. J.
  62. Foley, Mr. B.
  63. Fox, Mrs. Mary
  64. Freely, Mr. John
  65. Freeley, Mrs.
  66. Gaffney, Mrs. James
  67. Gaffney, Miss
  68. Ganigan, Miss Bridget
  69. Gannon, Mr. William F.
  70. Ganigan, Miss Cassia
  71. Gascoigne, Mrs. Emma
  72. Gillespie, Mr. J.
  73. Gillespie, Mrs.
  74. Gleason, Mr. R. A.
  75. Gleason, Mrs.
  76. Gleason, Master
  77. Gordon, Mrs. George
  78. Gordon, Master
  79. Gore, Miss Elizabeth
  80. Grant, Miss M.
  81. Grant, Mr.
  82. Haller, Mrs. C.
  83. Haller, Miss Helen
  84. Hammond, Mr. William
  85. Hanevy, Mr. Thomas C.
  86. Hannifin, Miss Catherine
  87. Hennin, Mrs. Annie
  88. Heppeston, Mrs. Sarah
  89. Higgins, Mr. J.
  90. Holt, Mrs. Mary
  91. Hoy, Miss Mary
  92. Irvine, Mr. William
  93. Irvine, Mrs. Elizabeth
  94. Jarvis, Mrs. Rose
  95. Jarvis, Master Alfred
  96. Jarvis, Master George
  97. Johnson, Mrs. Florence
  98. Johnson, Miss Gwendlin
  99. Jones, Miss Alice
  100. Jones, Miss Ellen
  101. Jones, Miss Rachel
  102. Kane, Mr. Thomas
  103. Keen, Miss Helen
  104. Kennedy, Miss Florence
  105. Kenyon, Mr. Samuel
  106. Kenyon, Mrs.
  107. Kershaw, Mrs. John
  108. Keys, Miss Aida
  109. Knott, Mr. James
  110. Knott, Mrs.
  111. Lawless, Miss E.
  112. Lawton, Mrs. Frances
  113. Lennon, Miss Jane
  114. Lever, Mrs. Esther
  115. Lewick, Mrs. Mary
  116. Little, Miss Catherine
  117. Longbottom, Miss Olive
  118. Lowrey, Mr. P. J.
  119. Lowrey, Mrs.
  120. Lowrey, Miss Teresa
  121. Lowrey, Miss Florence
  122. McClough, Miss Bridget
  123. McGrifiin, Miss
  124. McTiernan, Mr. James
  125. McTiernan, Mrs.
  126. McTiernan, Master James
  127. McTiernan, Master Francis
  128. Maguirc, Miss Nellie
  129. Manly, Mrs.
  130. Manly, Miss
  131. Manning, Mr. Richard
  132. Manning, Miss Hannah
  133. Martin, Mr. James
  134. Meehan, Mr. Daniel
  135. Meehan, Miss Ellen
  136. Melrose, Mr. George
  137. Melrose, Mrs.
  138. Monaghan, Miss Bridget
  139. Morrison, Miss Anne
  140. Moynihan, Miss Nellie
  141. Munger, Miss Belle
  142. Murphy, Miss Mary
  143. Murray, Mr. Michael
  144. Nield, Mr. Noel
  145. O'Leary, Mr. Martin
  146. O'Leary, Mrs.
  147. O'Leary, Miss Dorothy
  148. Owens, Miss E.
  149. Payette, Mrs. Bertha
  150. Phillips, Mrs. Margaret
  151. Prescott, Miss Ellen
  152. Quirke, Mr. James
  153. Ratcliffe, Mrs. Ivy
  154. Ratcliffe, Master Gerard
  155. Regan, Miss Winifred
  156. Riddrough, Rev. J.
  157. Riddrough, Mrs.
  158. Riddrough, Master
  159. Rigg. Mrs. Vincent
  160. Roberts, Mr. Robert
  161. Roberts, Mrs.
  162. Roberts, Miss Carrie
  163. Rodgers, Miss Annie
  164. Rubenstein, Mrs. Leah
  165. Ryder, Mrs. Thomas
  166. Sandford, Mrs. M. E.
  167. Sayce, Mrs. J.
  168. Sayce, Master A.
  169. Sayce, Miss Edith
  170. Scott, Mr. William
  171. Siedoff, Miss Elizabeth
  172. Smith, Mr. Samuel
  173. Smith, Miss Beatrice
  174. Smith, Mr. C.
  175. Spiller, Miss Winifred
  176. Stewart, Mr. Robert
  177. Stinson, Mr. Thomas
  178. Stinson, Mrs.
  179. Stinson, Master John
  180. Sykes, Mrs. Alice
  181. Telford, Mrs. I.
  182. Telford, Master
  183. Tobin, Mr. Martin
  184. Tobin, Miss Margaret
  185. Toliey, Mr. Stanley
  186. Toomey, Mr. Timothy
  187. Toomey, Mrs.
  188. Tye, Miss Nora
  189. Wainwright, Miss Elizabeth
  190. Waite, Mrs. J. W.
  191. Watkins, Mrs. Martha
  192. Watkins, Mr. Robert
  193. Webber, Mrs. A. E.
  194. White, Mrs. E. R.
  195. Whitehead, Mr. Jonathan
  196. Wingood, Mr. S.
  197. Wingood, Mrs.
  198. Wood, Mrs. Ethel
  199. Wood, Miss Marion

Passenger Information

BREAKFAST at 8 a. m.

LUNCHEON at 12 noon

DINNER at 6 p. m.

Divine Service will be held on Sundays at 11 a. m.

SMOKING. Passengers are kindly requested not to smoke in either the Dining Saloon or in the Reading and Writing Room.

It is also desired that ladies should refrain from using the smoking room.

SEATS AT TABLE. Passengers who have not previously arranged for seats at table to be reserved should apply to the Chief Tourist Cabin Steward.

THE PUBLIC ROOMS AND BAR open at 8 a.m. and close at 11 p. m.

UPPER BERTHS. Passengers occupying upper berths can obtain steps for getting in or out of same on applying to the Steward or Stewardess.

MEDICAL ATTENDANCE. The Surgeon is authorized to make customary charges, subject in each case to the approval of the Commander, for treating passengers at their request for any illness NOT ORIGINATING ON THE VOYAGE. In the case of sickness originating on the voyage no charge will be made, and medicine will be provided free in all circumstances.

THE PURSER'S OFFICE is situated on Deck C, where Letters, Cables. Telegrams and Marconigrams are received or delivered, and Postage Stamps can be purchased.

None of the ship's staff other than those on duty in the Purser's Office are authorized to accept Letters or Telegrams for despatch.

CHARGES COLLECTED ON BOARD. Passengers are requested to ask for a Receipt on the Company's Form for any additional Passage Money, Chair or Steamer Rug Hire, charges collected for Marconigrams, Cablegrams or Telegrams or Freight paid on board.

PASSENGERS' ADDRESSES should be left at the Purser's Office, in order that any letters received after passengers have left the steamer may be forwarded.

Passengers Landing at Liverpool

When a Steamer lands passengers at Liverpool in the early morning Breakfast will be served at the following hours:

WEEK DAYS
April to September inclusive..........7 A. M.
October to March inclusive...........8 A. M.
SUNDAYS
All the year round...................8 A. M.

When the Steamer arrives at night, passengers will not be landed at the stage until the next morning unless the vessel passes the Rock Lighthouse, Liverpool, before 7.30 p. m. (or 8.30 p. m. Summer Time).

Passengers will please note that any landing after 8 p. m., Summer or Winter, is entirely at their own option; if they prefer it, they can remain on board and after breakfast, which will be served at 8 o'clock on the following morning, land either by tender or in dock, as may be arranged.

All heavy Luggage must be landed at the stage on arrival and cannot be retained on board over night.

The Steamers will be Berthed at the Landing Stage:

WEEK DAYS

April to September inclusive.......7.30 A.M.
October to March inclusive........8.30 A.M.

SUNDAYS

All the year round.................8.30 A.M.

NOTICE TO PASSENGERS FOR LONDON

A special train for London will be despatched when the number proceeding to London warrants.

Rail tickets between Liverpool and London are on sale at the enquiry office, for the convenience of passengers.

DECK CHAIRS AND STEAMER RUGS can be hired on application to the Deck Steward, at a charge of $1.00 each for the voyage.

VALUABLES. For the convenience of Passengers, the Line has provided in the Purser's Office, a Safe in which money, jewels, ornaments, documents or other valuables may be deposited by Passengers.

A receipt for any articles so deposited will be issued by the Purser, but the Line does not, having regard to the ticket conditions and to the provisions of Section 502 of the Merchant Shipping Act 1894 and of Section 4281 of the Revised Statutes of the United States, accept any responsibility for the safe custody of any such articles.

Passengers are accordingly advised to protect themselves by insurance.

EXCHANGE OF MONEY. The Purser is prepared, for the convenience of passengers, to exchange a limited amount of English and American money, at rates which will be advised on application.

BAGGAGE. Questions relating to Baggage should be referred to the Chief Tourist Cabin Steward.

WARDROBE TRUNKS. Passengers are advised that it is not always possible to arrange for the placing of Wardrobe Trunks in the passenger accommodation in a position where they are easily accessible, also that there is frequently difficulty with regard to the landing of such packages owing to their exceptional size.

BAGGAGE ROOM. For passengers' special convenience all heavy baggage not placed in state rooms is stored in the baggage room, where it is available to the owner twice daily at hours as stated on the ship's notice board.

DOGS. Passengers are notified that dogs must be handed over to the care of the live-stock attendant, and cannot be landed in Great Britain unless a license has previously been procured from the Board of Agriculture, London. Forms of license must be obtained by direct application to the Department before the Dog is taken on board.

TRAVELERS CHECKS, payable in all parts of Europe can be purchased at all principal offices of the Company. These Checks are accepted on board steamers in payment of accounts, but the Pursers have not sufficient funds to enable them to cash these Checks.

DECK GAMES AND AMUSEMENTS. Deck Quoits, Shuffleboard, Bull Board and other games are provided on deck under the charge of the Deck Steward.

Chess, Draughts, Dominoes, etc., can be obtained on application to the Lounge Steward.

SPECIAL NOTICE for Round Trip Tourist Passengers

All passengers holding return tickets are requested to communicate with our nearest office upon arrival, so that necessary formalities may be arranged in connection with their return passage.

Passengers holding return tickets who are undecided about their European addresses should advise same to our nearest office in Europe by mail or in person as soon as possible after arrival abroad. If this is done by letter, please mention sailing on which you will return and accommodation reserved for you.

SILK AND ARTIFICIAL SILK GOODS

For the convenience of travellers passing through Great Britain to join a steamer sailing for an overseas destination.

SPECIAL ARRANGEMENTS HAVE BEEN MADE BY THE BRITISH CUSTOMS FOR ALLOWING THE TRANSIT OF SILK AND/OR ARTIFICIAL SILK GOODS BROUGHT AS BONA FIDE PERSONAL EFFECTS IN BAGGAGE.

The Customs Officers at the British port must, necessarily, put certain questions to passengers arriving from abroad, at which time any silk and/or artificial silk goods should be declared.

Passengers are asked to be frank and open in their declarations, and, in these circumstances, no difficulty need be anticipated with the British Customs Officials, who will facilitate all possible the transit of passengers and their baggage.

CAMERAS

In accordance with the Custom and Excise requirements, Cameras are dutiable and tourists arriving with such are required to deposit with the authorities, 50% of the value, but this is refunded with the tourists' return to the United States or Canada. In the event of the tourist arriving at a British port and returning via Cherbourg, the deposit would be refunded prior to their departure from Great Britain to the Continent.

RETURN ACCOMMODATION

For the convenience of those passengers who may be returning from Europe to the United States or Canada and who have not yet made the necessary reservations, the Purser will be pleased to radio Cherbourg, Antwerp, Southampton, London, Paris or Liverpool Office, for any accommodation required.

This will enable passengers to complete their arrangements before leaving the steamer and will, consequently, save them time and trouble after landing.

HOTEL ACCOMMODATION IN LONDON

It is advisable to reserve hotel accommodation in advance AT ANY SEASON OF THE YEAR.

Passengers not arranging reservations in advance by cablegram or mail, have the opportunity of sending a wireless message from the steamer, and in this connection certain hotels, as referred to on the marconigram form in use on board pay the charge for such messages.

At times there is considerable difficulty in obtaining satisfactory hotel accommodation if not previously reserved.

Passenger List Annotation from Passenger

May 21, 1928 Sailed Boston

May 29, 1928 Landed Queenstown

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