Breakfast Menu, Cunard Line R.M.S. Laconia 1914 - Westbound Voyage
This is a breakfast menu from the steamship Laconia on a Westbound voyage from Liverpool to Boston, arriving in Boston on 9 September 1914.
CUNARD LINE
R M S "LACONIA"
TUESDAY, SEPTEMBER 8th, 1914
BREAKFAST
Fruit
- Apples
- Melon
- Oranges
- Bananas
- Stewed Figs
- Baked Apples
- Compote of Prunes
Cereal
- Oatmeal Porridge
- Force
- Shredded Wheat
- Corn Flakes
- Grape Nuts
Meat
- Grilled Cod Steaks
- Yarmouth Bloaters
Eggs
- Eggs—Boiled, Fried, Poached, Scrambled
- Omelettes Parmentier—to order
- Oeufs Espagnole—to order
Breakfast Standards
- Cumberland Ham
- Wiltshire Bacon
- Minced Chicken
- American Dry Hash
- Potatoes :- Fried. Mashed
T0 ORDER FROM GRILL-15 Minutes
- Rump Steak
- Sheep's Kidneys
- Mutton Chops
- Oxford Sausage
- Beef Bones
COLD BUFFET.
- White & Graham Rolls
- Vienna Bread
- Soda Scones
- Standard Bread
- Corn Bread
- Currant Bread
- Oat Cake
Condiments
- Conserve
- Honey
- Marmalade
Beverages
- Ceylon China & Blended Tea
- Coffee
- Chocolate
- Cocoa
Information about Menu
- Date: 1914-09-08
- Class: Not Stated
- Number of Printed Pages: 1 (Reverse Side is Blank)
- Dimensions: 11 x 16.7 cm
Documents and Information on the R.M.S. Laconia (I) Available at the Archives
- 1911 R.M.S. Laconia (1) Ship History and Information
- 1912-08-06 R.M.S. Laconia Passenger List
- 1912 Brochure : The Cunard New Twin-Screw Steamers R.M.S. FRANCONIA and LACONIA includes many interior photographs
- 1913-06-05 Steerage Passenger Steamship Ticke - R.M.S. Laconia
- 1913-06-10 Inspection Card for Immigrants and Steerage Passengers - R.M.S. Laconia
- 1913-06-10 R.M.S. Laconia Passenger List
- 1913-06-19 Newspaper Account of the Arrival of the Laconia at Boston
- 1913-10-06 Private Pary Menu - R.M.S. Laconia
- 1914-09-08 Breakfast Menu - R.M.S. Laconia
- 1914-09-08 Dinner Menu - R.M.S. Laconia.html
- 1918 First Hand Account of the Sinking of the R.M.S. Laconia
