Breakfast Menu, Atlantic Transport Line S.S. Minnekahda 1928
This is a Breakfast menu from Cabin Class for the 31 March 1928 Westbound Voyage of the Minnekahda from London to New York. Includes some wonderful selections from that era like Devilled Mutton Kidneys and Minced Lamb on Toast.
ATLANTIC TRANSPORT LINE
S.S. MINNEKAHDA
Monday, April 2, 1928
Good Morning !
BREAKFAST
- Compote of Prunes
- Oatmeal Porridge
- Grape Nuts
- Kellogg's Bran
- Corn Flakes
- Force (Toasted Whole Wheat Flakes)
- Shredded Wheat
- Puffed Rice
- Fried Cod Steaks
- Yarmouth Bloaters (similar to smoked herring)
- Devilled Mutton Kidneys
- Breakfast Bacon
- Minced Lamb on Toast
- Saute Potatoes
- Eggs : Fried - Boiled - Poached
- White and Graham Rolls
- Milk Scones
- Griddle Cakes, Maple Syrup
- Conserve (A mixture of more than one fruit, similar to preserves, that often has nuts or raisins added.)
- Marmalade
- Tea
- Coffee
- Cocoa
Information About Menu
- Date: 2 April 1928 - Monday
- Meal: Breakfast
- Class: Cabin or One Class
- Vessel: Minnekahda
- Dimensions: 11.9 x 17.9 cm
- Puchase the Original Menu: $75
- Puchase a Copy of the Menu (PDF): $10
